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CHEF NEEDED // BEL AIR, CA

  • Writer: Aimee Mellinger
    Aimee Mellinger
  • Jul 31, 2021
  • 1 min read

3-4 days/week - mainly for dinner, snacks, fruit bowls, soups, salads. etc. Parties and events. Flexible for occasional last minute Sunday brunches.


Family of 5 - Parents and 3 children 11,10 and 8.


Big on seafood, vegetable and low carb. Family loves soups!


Pay: $500-600/day


Please email resume with menu samples to hello@staffingbysabri.com

 
 
 

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